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we specialise in bloody good falafel, burgers & veggie mince

why we do it?

Nobody likes dry falafel and burgers!

 

That's why we decided to take action with our award winning range. 

 

At last! Fresh falafel and burgers that can be FRIED, BAKED, COOKED ON FLAT-TOP OR AIR-FRIED straight from the freezer.

Our products are uncooked and fresh snap-frozen. Meaning quick cook time and no wastage

When cooked, they have a  GOLDEN CRISPY shell that's FRESH AND DELICIOUS. Meaning happier customers.

They SOLVE DIETARIES. Vegan, gluten-free.

Meaning less stressed-out chefs and cooks. 

And the cherry on-top. Our products are manufactured in Australia using 75-90% Australian ingredients. Go on. Support local!

who are we helping?

Giving CHEFS a product they can stand behind.

wHERE CAN YOU BUY OUR PRODUCTS?

Australia Wide

NSW, ACT, VIC, TAS, WA, SA, NT, QLD   

Get in touch for distribution

Kade is completely obsessed with scrumptious bold flavours.

 

His mission is to give people a taste sensation they will never forget.

 

He has worked in some of the finest kitchens in Sydney and is passionate about delicious and honest food.

 

He noticed one problem though. Most falafel and plant-based burgers on the market were dry and underwhelming.

 

Kade set on a mission to change this.

 

He has since created a range of vegetable based products which bring joy to those who cook and eat them.

Any questions. Feel free to get in touch!

who is kade?

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